Maple Syrup actually (if you didn’t already know) originates from the Maple Tree. These Trees can only be found in cold temperatures, which is why Canada and the northern part of the USA are the two biggest producers and really the only two making a difference. Of course it does help that the USA are the biggest consumer of the syrup.

Maple Syrup can really be put on anything at all from waffles, pancakes, crumpets, French toast and porridge. A personal favourite is on a fried breakfast. As well as this it can be used in baking purposes such as the making of sweets. As well as this is it sometimes used as flavouring in beers.

If you want to learn more about this fascinating tree and the syrup it produces then why not book one of those hotels in Canada and get yourself over there. A Canadian holiday could be just what you need to relax.