This Apple Crisp dessert recipe has two things going for it. One, this recipe is super easy to make. Two, it is very delicious. You can’t beat that combination.

The stuff to make it:

4 c. sliced apples
1/2 c. oatmeal
1/3 c. soft margarine or butter
2/3 c. brown sugar
3/4 tsp. cinnamon
1/2 c. flour
3/4 tsp. nutmeg

How to throw the dessert together:

Preheat your oven to 375 degrees. Wash the apples real good and then slice them into 1/4″ to 1/2″ slices. Lay the apple slices in the bottom of a greased pan. Blend the remaining ingredients together until it forms a crumbly mixture. Spread the mix over apples. Place it in the over and bake it for 30-35 min. Make sure the apples are tender and the top is golden brown. Serve warm with cream, ice cream, or cool whip. You can substitute the apples for other seasonal fruits.

The Apple Crisp dessert recipe is definitely one you want to commit to memory. Of course, you’ll be making it so often that that won’t be a problem.